SWIRCA'S Regular Menu for February 2010

Monday Tuesday Wednesday Thursday Friday
1
Smoked Pork Chop
Cheesy Potatoes
Stewed Tomatoes
Wheat Bread / Margarine
Tropical Fruit Cup
Milk
2
Chili with Beans
Creamed Corn
Peanut Butter & Jelly Sandwich
Crackers
Apricots
Milk
3
Chicken Breast w/ Gravy
Mashed Potatoes
Spinach
Bread / Margarine
Mandarin Oranges
Cookie
Milk
4
Pot Roast
Rice
Corn
Pears
Milk
5
Cream of Broccoli Soup
Peas and Carrots
Toasted Cheese Sandwich
Saltines
Plums
Milk
8
Quarter Pound Frank
Mashed Potatoes
Cabbage
Bun \ Margarine
Spiced Apples
Milk
9
Western Omelet
Hash Brown Pattie
Carrots
Fresh Orange
Cinnamon Coffee Cake
Margarine
Milk

10
Chopped Steak w/ Gravy
Lima Beans
Key West Blend Vegetables
Bread / Margarine
Little Debbie Snack Cake
Milk

11
BBQ Chicken
Chuckwagon Corn
Broccoli
Rye Bread and Margarine
Pudding Cup
Milk

12
Pork Fritter
Scalloped Potatoes
Stewed Tomatoes
Bread and Margarine
Peach Cobbler
Milk

15
Homemade Beef Stew
Brussel Sprouts
Southern Style Biscuit
Peaches
Milk

16
Hamburger on Bun
Cheese
German Potato Salad
Cauliflower & Broccoli
Fruit
Milk

17
Smoked Sausage
Black-Eyed Peas
Coleslaw
Apple Cobbler
Roll / Margarine 
Milk

18
Oven Fried Chicken
Mashed Potatoes w/ Gravy
Green Beans
Bread / Margarine
Strawberry Applesauce
Milk

19
BBQ Pork
Yam Patties
Mixed Vegetables
Fruit
Wheat Bread
Milk

22
Chicken & Noodles
Green Beans
Bread / Margarine
Fruit Cocktail
Brownie
Milk
23
Salisbury Steak with Gravy
Mashed Potatoes
Broccoli
Bread \ Margarine
Banana
Milk
24
Spaghetti w/ Meat Sauce
Italian Green Beans
Tossed Salad w/ Dressing
Texas Toast
Pineapple Chunks
Milk
25
Turkey Manhattan with Bread, Gravy and Mashed Potatoes
Asparagus
Fig Newton Cookie
Milk
26
Country Fried Fish
O'Brien Potatoes
Mixed Vegetables
Wheat Bread 
Fruit
Milk